This traditional curry paste is one of Thailand’s best-known blends. West Country Spice All Organic Thai green curry paste with limes, galangal and pepper will bring hot, fresh and zesty flavours to your dishes.
Suitable for vegetarians and vegans, and also gluten free.
Just add meat, vegetables and coconut milk for a delicious spicy sauce.
Pack contains 2 x 23g sachets
Ingredients:
Onion, Green Chilli, White Wine Vinegar, Sunflower Oil, Garlic, Tamari (Water*, SOYBEAN, Salt*) (Soya), Coriander Leaf, Lime Juice, Sugar, Coriander, Black Pepper, Cumin, Lemon Juice Concentrate, Galangal, Lemongrass, Birdseye Chilli.
(*Denotes not organically grown or produced. Water and Salt are permitted non organic ingredients.)
Allergy Warning: For allergens please see ingredients in bold. Some equipment used in our premises may have been used to make products containing nuts, mustard, sesame, soy and celery. May contain naturally occurring sulphites.
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