Moogoo Skin Milk Udder Cream is Moogoo’s original product that started it all. You know the story, right? If not, check out how Moogoo came to make their very first cream by visiting their website. As with all good things in life, MooGoo started with a Mum …and some udder cream for cows.
This beautiful cream has even developed a bit of a cult following. If you’ve tried it before, you’ll know why. This yummy moisturiser is chock-a-block with natural moisturising and soothing ingredients to leave skin happy and hydrated.
Milk Protein has been added to increase skin elasticity, which keeps skin looking young, supple and smooth, and everyone loves that. This cream is for everyone, including babies, and those with sensitive skin so rub it on whenever and wherever your skin could use a little love. It also smells delightfully delicious.
Moogoo Skin Milk Udder Cream is also used in Oncology hospitals and clinics across Australia as a moisturising cream for dry and damaged skin following radiation treatment and chemotherapy.
- A lightweight moisturiser that easily sinks into skin
- Made with natural oils like Sweet Almond & Olive Oil
- Full of natural healthy ingredients such as Aloe Vera and Natural Vitamin E
- Milk Protein increases skin elasticity
- For everyone and everywhere. Use on face & body, all ages and skin types
- Naturally preserved with Hops Extract – free of Parabens and Phenoxyethanol
Ingredients:
Aqua (H₂O’s Fancy Name), Prunus Amygdalus Dulcis (Sweet Almond) Oil, Olea Europaea (Olive) Fruit Oil, Aloe Barbadensis Leaf Juice (Aloe Vera), Cetearyl Alcohol (Plant-Based Emulsifying Wax), Streaic Acid (Plant-Based Emulsifier), Oryza Sativa (Rice) Bran Oil, Tocopherol (Natural Vitamin E), Piroctone Olamine (Olamine Salt), Polysorbate 60 (Food Grade Emulsifier), Allantoin, P Anisic Acid (Natural Preservative), Coco Caprylate (Coconut-Based Conditioner), Guar Hydroxypropyltrimonium Chloride (Guar Gum), Hydrolysed Milk Protein (For Skin Elasticity), Fragrance (Phthalate Free - Oatmeal), Humulus Lupulus (Hops) Extract.
