Chai Spiced Dandelion is a popular, delicious Caffeine – Free alternative, full of anti-oxidants and a great liver detoxifier.
Now in a convenient tea bag, this easy to use product can be made anywhere for a rich flavoured beverage, containing Roasted Dandelion Root, Chicory and our blend of Chai spices. This is the perfect choice for those trying to lose the coffee habit or who prefer caffeine free drinks.
- 100% Caffeine Free
- Dairy Free, Gluten Free, Vegan
- Non GMO compostable pyramid teabag
- Sustainably sourced, recyclable packaging
- 100% Australian Owned
- Manufactured in Australia
Directions:
Warm the mug, pour boiling water over the teabag and leave in for at least 3 mins. ( you can leave it in for a stronger flavour). Add milk and sweetener to taste.
We at Chai Tea have always aimed to reduce the waste in producing Chai, so we have decided to go stringless and tagless. We are producing the teabags here in Australia in our premises which is run solely on Solar Power.
We are using a material called “Neo Soilon’ which is made from 100% non-GMO sugar cane. We also use biodegradable cellophane to keep your teabags fresh inside the box.
Ingredients:
Roasted Dandelion Root, Roasted Chicory, Ginger, Cinnamon, Cardamom, Nutmeg and Clove.
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