Brookfarm Gluten Free Porridge

Brookfarm Gluten Free Porridge is a gourmet blend that was lovingly created in the Brook family kitchen and produced locally in our Northern Rivers bakehouse. Includes 8 all-natural ingredients:

- Australian macadamias & almonds high in healthy fats

- Protein rich quinoa

- 86% premium whole grains, nuts & seeds

- Fibre rich polenta & flaxseeds for gut health

- Hint of cinnamon

- Ready in only 90 seconds

Preparation:

Microwave: Combine 1/3 cup porridge & ¾ cup water or milk in a microwave safe bowl, stir and cook on high for 90 seconds.

Stove: Combine in a saucepan, stir and gently simmer on low heat until thick & creamy (approx. 4min).

Serve with milk or touch of yoghurt and add natural sweeteners like honey and fruits. Great for bircher muesli.

Ingredients:

Brown rice, Polenta, Quinoa, Almonds (9%), Flaxseed (6%), Macadamias (3%), Amaranth, Cinnamon (0.1%)

Allergens -Tree nuts